CONTACT

Crown Foods Inc.
1402 Northwest Blvd.
Spokane, WA 99205

​

​T  /  (509) 326-1111

Summer Hours: April - August

Tuesday - Friday 9:00am to 5:30pm
Saturday 9:00am to 1:00pm
Closed Sunday & Monday

​

Winter Hours : September - March

Monday - Friday  9:00am to 5:30pm
Saturday 9:00am to 1:00pm

Quest Card gladly accepted ​ (excluding services)
Visa, Mastercard

PRICES ARE SUBJECT TO CHANGE 

FIND​ US

© 2019 Crown Foods  |  Website by: MEDIABUS

Serving Spokane since 1956 

About Dry-Aged Beef

Dry - aging enhances beef flavor and tenderness. It is a lost art and we at Crown Foods are very proud to be the only processing source in the area. Our beef is locally grown in north Spokane in the Bigelow Gulch area to assure freshness and direct quality control. The beef is dry-aged between 14 and 28 days depending on the outer fat content. Dry-aging is a process where beef carcasses are stored without protective packaging at refrigeration temperatures for 2 – 4 weeks to allow the natural processes to occur that result in improved tenderness and the development of the unique flavor that can only be described as ‘dry-aged beef”.  The water loss actually concentrates flavor into the juices of the meat. If you have ever eaten at a fine steakhouse and marvel at the quality, you may have developed a keen appreciation for the benefits of dry-aging. For over 50 years, we process, cut, and wrap dry-aged quality everyday of the week at prices everyone can afford. 

Dry-aged Beef

Dry-aging enhances beef flavor and tenderness. It is a lost art and we at Crown Foods are very proud to be the only processing source in the area. Our beef is locally grown in north Spokane in the Bigelow Gulch area to assure freshness and direct quality control.

Wild Game Processing

We take great pride in serving hunters throughout the northwest since we first opened our doors. We accept any game. And, your game is individually cut and wrapped to your specifications.

Knife Sharpening

I'm a paragraph. Click here to add your own text and edit me. I’m a great place for you to tell a story and let your users know a little more about you.

Freezer Lockers

Not Enough Freezer Space? You Can Now Rent a Meat Locker.

​

With the purchase of a side you get 6 months free frozen locker.

If you don't see what you're looking for, Give us a call

(509) 326-1111

The only place for

Quarters and Sides!

Crown Foods is the only place in the area that processes sides and quarters of beef. We use beef carcass for all orders. You get 6 months free frozen locker with the purchase of a side.

40 lb. Deluxe Pak

$217.90

20 lb. Pak consists of half 40lb pak

$113.95

4 T-Bone Steaks (2 per pkg.)
4 Rib Steaks (2 per pkg.)
4 Cube Steaks (2 per pkg.) 
2 Sirloin Tip Steaks (1 per pkg.)
2 Sirloin Steaks (1 per pkg.)
2 Top Round Steaks (1 per pkg.)
2 Chuck Roasts (approx. 3 lbs. each)
2 Rump Roasts (approx 3 lbs. each)
16 Pork Chops (4 per pkg.)
Balance in Ground Beef

50 lb. Family Pak

$236.90

 

25lb. Pak consists of half of 50lb pak

$120.95

4 T-Bone Steaks (2 per pkg.)
4 Rib Steaks (2 per pkg.)
4 Cube Steaks (2 per pkg.)
2 Sirloin Tip Steaks (1 per pkg.)
2 Sirloin Steaks (1 per pkg.)
2 Top Round Steaks (1 per pkg.)
4 Chuck Roasts (approx. 3 lbs. each) 
4 Chuck Steaks (1 per pkg.)
16 Beef Patties
Balance in Ground Beef

60 lb. Family Pak

$263.00

 

30 lb. Pak consists of half of 60lb pak

$135.50

4 T-Bone Steaks (2 per pkg.)
4 Rib Steaks (2 per pkg.)
4 Cube Steaks (2 per pkg.)
2 Sirloin Tip Steaks (1 per pkg.)
2 Sirloin Steaks (1 per pkg.)
2 Top Round Steaks (1 per pkg.)
2 Chuck Roasts (approx. 3 lbs. each) 
2 Pork Loin Roasts (approx. 3 lbs. each) 
16 Pork Loin Chops (4 per pkg.) 
2 lbs. Sliced Bacon (1 lb. per pkg.)
2 lbs. Link Sausage (1 lb. per pkg.)
2 Cut-Up Fryers
2 lbs. Hot Dogs (1 lb. per pkg.) 
5 lbs. Spareribs (2 1/2 lbs. per pkg.) 
Balance in Ground Beef

We have individual cuts of T-Bone, Porterhouse, Spare Ribs, and Beef Back Ribs

INDIVIDUAL CUTS